what's for dessert?

From the kitchen of the Governor's Palace in Colonial Williamsburg. Looks like pudding of sorts. Made using 18th century ingredients, with 18th century love, and infected by 21st century flies ... mmmm. I think I'll just take a picture of it.

June 18, 2006 / 1 comments

back
forward current archive rss/atom about

comments

Justin says:
i dont think i would want to eat those... especially if they are made with 300 year old ingredients... might be a tad bit too stale for me... perhaps